Telephone: 01635 201 325



Chicory, stilton and walnut salad, honey vinaigrette (G) £6.50
Sautéed chicken livers on toast, brandy and chive cream (GA) 
Crab, leek and mustard tart, mixed leaves
Confit pork belly, toasted hazel nut, fig and apple salad (G)  £7.50
Tandoori scallops and king prawns, red lentil and basmati kedgeree (G)
Chargrilled parmesan polenta, sweet red onions, goats cheese and rocket (G) 
£8 / £14
Pan fried potato gnocchi, Marlborough mushrooms, basil pesto cream 
£8 / £14
Baked aubergine, squash & courgette “cannelloni”, tomatoes, pine nuts, mozzarella (G)
£8 / £14

Grilled steak and fried onion wrap harissa mayonnaise, fries (GA) 
Fish finger sandwich, tartar sauce, fries



2 courses with a bowl of ice cream
Pasta, meatballs, tomato sauce
Steak & chips
Fish fingers and chips
Homous, pitta, veggie sticks


2 days' notice required
Cream tea — scones, clotted cream, strawberry jam
Afternoon tea — cream tea with a selection of finger sandwiches, pastries & fancies
Champagne tea — afternoon tea with a glass of Gaston Chiquet


Grilled smoked haddock, spinach, poached egg, Hollandaise (G)  £14
Pan fried spare rib chop, mustard mash, cider gravy (G) 
Grilled calf’s liver, bacon and onion potato cake, balsamic jus (G)
Grilled whole plaice, new potatoes caper butter (G) 
Lobster and crayfish tail risotto, lemon, garlic and parsley (G)   £18
Roast rump of lamb, dauphinoise, roast shallots and garlic, redcurrant jus (G) 
Chargrilled 10 oz Sussex Cross rib steak on the
bone, chips ( peppercorn sauce or béarnaise ) (G)
Buttered spinach £3.50
Mixed salad £3
Green beans, red wine shallots £3.50 Chips/fries £3
Buttered new potatoes £3 Rocket & parmesan £4


3 homemade chocolate truffles £3.75
Lemon posset, cherry & pistachio biscotti (GA)
Blackberry Eton mess (G)
Apple and pear crumble, custard (GA)
Chocolate & almond pudding, chocolate sauce
Fresh fruit salad, hazelnut caramel, lemon sorbet (G)
Grey’s of Pangbourne cheese platter, quince, rosemary and olive oil crackers (GA)


Host your own dinner party in our private rooms
4 days' notice required, minimum 8 people
Whole Roast suckling pig, rosemary & cider apple sauce
Roast rib of beef on the bone, Yorkshire pudding
Venison and chestnut Wellington £24

G = Gluten free. GA = Gluten free is available on that dish.
Please alert us to any dietary requirement and we would be delighted to help
An optional 10% service charge is added to your bill — please ask if you would like this removed

If you would like to reserve a table book online or call 01635 201325.

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